This is how cooking recipe Fivecan casserole with 5 ingredients and 1 stages of easy cooking, which is tasty delicious.
Without fail making ultimate Five-can casserole easy, fast, practical. I have added can sizes, since the original recipe did not specify sizes. The casserole was soupy, which was not bad, but I want to see how it is. This page contains five can casserole recipes. Tuna casseroles are budget-friendly and comforting. A casserole (French: diminutive of casse, from Provençal cassa 'pan') is a variety of a large, deep pan or bowl, typically with a glass lid, used for oven cooking a variety of dishes.
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Shredded Chicken LisaHarms-Maynard. canned chicken, stuffing, cream of chicken soup.
How are you my mother, at this time you get cook recipe Five-can casserole with 5 ingredients and 1 steps. Next this is how to prepare, please observe carefully.
In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 5 ingredients and 1 stages of easy cooking Five-can casserole.
Ingredients for Five-can casserole
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Prepare 1 can : cream of mushroom soup.
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Prepare 1 can : cream of chicken soup.
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Prepare 1 can : cooked chicken (I used 2 cups cooked chicken).
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Needed 1 : small can evaporated milk.
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Prepare 1 : large can Chinese noodles.
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If all ingredients Five-can casserole it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.
Stages Cooking Five-can casserole
- Combine all ingredients, reserving some noodles for topping. Place in casserole. Top with reserved noodles. Bake for 1 hour at 350 degrees. May add cheese to top halfway through..
Casserole is French word for "saucepan," and like the French cassoulet, refers to any recipe baked in the dish of which it shares In a casserole, any variety of starches, meats, and vegetables may be.
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