Easy making recipe Roasted Beet and Apple Salad with 11 ingredients and 11 stages of easy cooking, which is bouncy delicious.
Without fail making ultimate Roasted Beet and Apple Salad easy, delicious, practical.
Hi my mother, now you can present recipe Roasted Beet and Apple Salad with 11 ingredients and 11 steps. Below this is how to prepare, please read carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 11 stages of easy cooking Roasted Beet and Apple Salad.
Ingredients all Roasted Beet and Apple Salad
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Needed 6 : beets.
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Prepare 5 : fuji apples.
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Prepare 1/2 lb : walnuts (rough chop).
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Needed : Feta cheese.
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Prepare : Baby Arugula.
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Needed 1 tbsp : honey.
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Prepare 3/4 tbsp : dijon mustard.
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Needed 1 1/2 tbsp : red wine vinegar.
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Needed 1 tbsp : minced shallots.
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Prepare 3 tbsp : vegetable oil.
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Prepare : salt and pepper.
If all cooking materials Roasted Beet and Apple Salad it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Process Cooking Roasted Beet and Apple Salad
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Coat beets with olive oil and wrap in tin foil.
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Roast at 400 for 1 hour and check. Continue checking every 20 minutes.
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Shock in icewater bath.
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Allow to cool.
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Peel beets, and cube.
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Combine beets and apples togethether..
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Combine.
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Combine oil, vinegar, honey, shallots, oil, salt, and pepper.
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Whisk until combined; add to apple and beet mixture.
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Spoon apple and beet mixture over arugula.
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Top with walnuts and feta.
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