Without Fail preparing recipe Apple Pie with 11 ingredients and 4 stages of easy cooking, which is bouncy delicious.
Without fail cooking ultimate Apple Pie easy, yummy, practical. An apple pie is a pie in which the principal filling ingredient is apple, originated in England. Let the Scent of Cinnamon and Sugar Take Over Your Kitchen. Make a dessert as American as apple pie by serving up, well, the patriotic pie itself. The Apple Pie, with its two rounds of pastry enclosing slices of cinnamon sugared apples, is a favorite dessert in North America. Apple pies are a quintessential part of autumn traditions.
Check out Food Network's best recipes for the American classic.
Learn how to make apple pie with our favorite homemade apple pie recipes.
From cinnamon or caramel, filling and spice, we have all the recipes you need for this classic treat!
How are you mother, now you get make recipe Apple Pie with 11 ingredients and 4 steps. Below this is how to make it, please observe carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 11 ingredients and 4 stages of easy cooking Apple Pie.
Ingredients for Apple Pie
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Prepare 1/2 cup : granulated white sugar.
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Prepare 1/2 cup : packed brown sugar.
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Prepare 3 tablespoons : all-purpose flour.
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Needed 1 teaspoon : ground Cinnamon.
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Needed 1/4 teaspoon : ground ginger.
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Needed 1/4 teaspoon : ground Nutmeg.
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Needed 5 : green Granny Smith applesCall mom thinly sliced and peeled.
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Needed 1 tablespoon : lemon juice.
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Needed 1 tablespoon : butter.
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Prepare 1 : large egg white.
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Needed : Additional sugar.
From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going.
This is absolutely the best homemade apple pie you'll ever make!
It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling.
Use a combination of apples for best flavor.
If all cooking materials Apple Pie it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.
Process Cooking Apple Pie
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In a small bowl combine the sugars, flour and spices then set aside. In a large bowl toss apples with lemon juice. Add sugar mixture, toss to coat.
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Line a 9 inch pie plate with bottom crust, trim even with the edge. Fill with apple mixture, dot with butter. Roll remaining crust to fit top of pie, place overfilling. Trim, seal and flute edges. Cut slits in crust..
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Beat egg white until foamy, brush over crust. Sprinkle with sugar. Cover edges loosely with foil..
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Bake at 375 for 25 minutes. Remove all foil and bake until crust is golden brown and filling is bubbly, (Approx Another 20 to 25 minutes. Cool on wire rack..
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This recipe guarantees pie with perfectly cooked (not mushy) apples surrounded by a thickened and gently spiced sauce all baked inside a flaky, golden brown crust.
Whether you prefer doing everything from scratch or getting a head start with pre-made piecrust, we've got all the recipes you need to satisfy your apple pie cravings.
From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection.
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