update, how preparing recipe Beetroot Halwa with 8 ingredients and 6 stages of easy cooking, which is most delicious.
Without fail cooking ultimate Beetroot Halwa easy, yummy, practical. Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have. Beetroot halwa recipe - This beetroot halwa is one of the best summer desserts when served Carrot halwa, bottle gourd halwa, moong dal halwa, kasi halwa, pumpkin halwa are some of the. This beetroot halwa recipe is very easy to make and is very tasty.
Beetroot is also a healthy vegetable and is packed with nutrients.
Beetroot halwa recipe is the easiest sweet dish you can make for Indian festivals like Navratri (Dusshera) and Diwali.
The vibrant humble beetroot merges well with ghee (clarified butter), milk.
Hi my mother, now you can cook recipe Beetroot Halwa with 8 ingredients and 6 steps. Below this is how to make it, please pay attention carefully.
In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 6 stages of easy cooking Beetroot Halwa.
Ingredients for Beetroot Halwa
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Prepare 2 cups : grated beetroot.
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Needed 1 cup : sugar.
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Needed 4 tbsp : ghee.
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Prepare 1/2 tsp : cardamom powder.
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Prepare 1/4 cup : milk.
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Needed 10 : cashews.
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Needed 10 : raisins.
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Needed 1/4 cup : condensed milk(optional).
The first time I tried beetroot halwa, it was total disaster, I ended up in making burfi,instead halwa.
Then after having that as dessert at my SIL's place and another friend's place, when I asked for recipe.
Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots.
It is easy to prepare and tastes great.
If all ingredients Beetroot Halwa it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Process Cooking Beetroot Halwa
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Peel,grate the beetroot. Cook beetroot with 1/4 cup milk for 1 whistle in pressure cooker..
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In a pan, add 2 tbsp ghee, cashews, raisins and roast for 2 minutes. Keep it aside..
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In the same pan, add cooked beetroot and saute until the water is absorbed..
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Then add 1 cup sugar, cardamom powder and cook for 5-8 mins or until it thickens..
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Add roasted nuts, 1/4 condensed milk, 2 tbsp ghee and mix well..
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Now the tasty delicious Beetroot Halwa is ready to serve..
Even those who hate beetroots will love this delicious halwa. beetroot root halwa known for its caramelised beetroot grate. well, to be honest, i am not a huge fan of beetroot recipes and i usually avoid purchasing it from the supermarket. but my hubby does not.
Beetroot Halwa - a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa).
Easy Beetroot Halwa is a super easy to make and delicious Indian sweet.
Beetroot halwa is a very easy dessert that even beginners can even try.
I have already posted a no sugar beetroot halwa long back, it was so tasty that I made it quite a few times after that.
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