Easy preparing recipe Goulash with 15 ingredients and 6 stages of easy cooking, which is very easy.
Without fail making ultimate Goulash easy, tasty, practical.
How are you my mother, at this time you get present recipe Goulash with 15 ingredients and 6 steps. Below this is how to make it, please pay attention carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 6 stages of easy cooking Goulash.
Ingredients for Goulash
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Needed 2.5 lbs : lean ground beef.
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Needed 2 : small onions chopped.
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Needed 2/3 : red and yellow pepper chopped.
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Prepare 1 : &1/2 Tbs Minced garlic.
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Prepare 1 can : beef broth.
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Needed 6 ounce : tomato paste.
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Prepare 1 quart : home canned tomato.
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Prepare 1 can : diced tomatoes for chili.
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Needed 2 Tbs : Worcestershire.
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Prepare 1 tsp : oregano.
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Needed 1 tsp : smoked paprika.
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Prepare 4-5 : fresh basil leaves chopped.
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Prepare 8 ounces : elbow macaroni.
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Prepare : to taste Salt/red pepper flakes.
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Needed 2 Tbs : olive oil.
If all material requirements Goulash it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Step by Step Cooking Goulash
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Brown ground beef, drain and reserve.
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In 2 Tbs olive oil sautee red pepper flakes, chopped peppers first then onion until soft.
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Add all tomatoes and paste, beef broth, Worcestershire, garlic and other spice to vegetables and simmer until chopped tomatoes soften (about 1 hour).
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While boiling macaroni add beef to tomato mixture and simmer.
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When mac is cooked, add to rest stir and let sit 30 minutes before eating.
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Garnish with shredded cheese.
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