Best Recipe Mikes French Onion Soup Delicious Nutritious

simple making recipe Mikes French Onion Soup with 16 ingredients and 12 stages of easy cooking, which is very easy.

Without fail making ultimate Mike's French Onion Soup easy, fast, practical. Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese. Is there anything more comforting on a chilly day than a hot bowl of French onion soup? French onion soup can be a little fussy, time-consuming, and tear-inducing, but if you've got a few hours on a rainy Saturday, there are few better ways to spend it than in the pursuit of this classic, comforting gratineé. Learn how to make French onion soup with this classic French onion soup recipe!

It's easy to make, full of amazing flavor, and can be made vegetarian by using vegetable stock.

French onion soup (French: soupe à l'oignon [sup a lɔɲɔ̃]) is a type of soup usually based on meat stock and onions, and often served gratinéed with croutons or a larger piece of bread covered with cheese floating on top.

Look, French Onion Soup a challenging soup to eat: chunks of chewy cheese and soggy bread floating on top.but it's supposed to be that way.

How are you my mother, at this time you can prepare recipe Mike's French Onion Soup with 16 ingredients and 12 steps. Below this is how to make it, please carefully carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 16 ingredients and 12 stages of easy cooking Mike's French Onion Soup.

Ingredients all Mike's French Onion Soup

1. Needed 2 : EX LG Vidalia Onions [no substitutions].

2. Needed 2 : Coves Garlic [smashed & fine chopped].

3. Needed 1/3 Cup : Green Onions [small chop].

4. Needed 1/2 Stick : Unsalted Butter.

5. Prepare 1 : LG Bay Leaf.

6. Prepare 3/4 teaspoon : Dried Thyme.

7. Prepare : Cracked Black Pepper [to taste].

8. Prepare 32 oz : Box Beef Broth [low sodium].

9. Prepare 1/2 Cup : Dry White Wine [chardonnay].

10. Prepare 1 : LG Baguette Bread.

11. Needed : Garlic Butter [as needed - for bread].

12. Prepare 1 : Gruyère Cheese [4 slices or 1 brick - you can substitute Swiss if in a pinch].

13. Needed 1 1/2 tbsp : AP Flour.

14. Prepare : Fresh Parsley [for garnish].

15. Needed 1/2-3/4 Packet : Lipton Onion Soup Mix.

16. Needed 2 : LG Oven Safe Ramikins.

I often suggest additions or subtractions to a recipe, but here I suggest you stick with the recipe as is.

I've made this recipe many times exactly as.

French onion soup is not just a forever favorite of mine, it's — along with the other recipes I updated this month — what I consider a core recipe in my arsenal because it aligns with so much that I think is important in cooking.

It's totally budget-friendly (and downright cheap) to make.

If all composition Mike's French Onion Soup it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Step by Step Cooking Mike's French Onion Soup

1. Add butter to a large pot. Slice onions thin and place in pot. Also, add your green onions, garlic, thyme, black pepper and bay leaf. Simmer onions for 25+ minutes until onions are limp and translucent. Stir regularly..

2. Add white wine and simmer 5 minutes longer to burn off alcohol. Pull bay leaf..

3. Dust onion mixture with your flour and cook for about 5 to 7 minutes to cook out any flavor of flour. Stir constantly. Add minimal amounts of butter to pot if your flour begins to seize up and is too difficult to stir. Or, if you feel it's in danger of burning..

4. Add your broth and 1/2 to 3/4 package of Lipton Onion Soup Mix. I use 2/3's packet for the additional sodium & onion flavors. It really does balance the sweetness of the Vidalia Onions quite well. Simmer 10 minutes longer. Stir occasionally..

5. Here's your desired outcome..

6. Slice your Baguette Bread into 4 pieces. Cut more if you'd like to serve additional slices for dipping. Coat slices with garlic butter. Place in a 350° preheated oven for 8 to 10 minutes - or, until baguettes are browned and crispy..

7. Ladle your hot soup into your Ramikins. Place Ramikins on a lifted edge cookie sheet. These can easily overflow. In fact, it's desired that they do! Just not today in my new oven..

8. Place 2 toasted garlic Crustinis in each of your your Ramikins..

9. Slice your Gruyère Cheese and place on top of your toasted Crustinis..

10. Turn on your ovens broiler..

11. Place Ramikins in oven for 5 minutes. Or, until your cheese is fully melted and browned..

12. Garnish with fresh parsley. Allow dish to sit for 3 minutes. Then serve. Enjoy!.

Amazon's Choice for french onion soup bowls.

French Onion Soup is essentially caramelised onion in soup form topped with cheesy bread.

Caramelising onions calls for patience, but it's worth it.

You'll be rewarded with deeply golden, intensely sweet onions that forms an incredible flavour base for this French Onion.

Our French onion soup is deliciously rich and easy to make at home.

That’s it how easy cook with fast recipes Mike's French Onion Soup, you also can look for more recipes cuisine other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to cuisine fatty, difficult, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Mike's French Onion Soup.

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