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Mike's New Mexican Pork Stew

Good Morning mother, now you can present recipe Mike's New Mexican Pork Stew with 28 ingredients and 10 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 28 ingredients and 10 stages of easy cooking Mike's New Mexican Pork Stew.

Ingredients all Mike's New Mexican Pork Stew

  1. Prepare : ● For The First Phase.

  2. Prepare : Fresh Pork Shoulder Roast.

  3. Prepare : Boxes Beef Or Chicken Broth [reserve 1].

  4. Needed : Hatch Green Chilies [four 4 oz cans].

  5. Prepare : Mexican Beer [i used dos equis].

  6. Needed : Can Rotell.

  7. Prepare : Ground Cumin.

  8. Prepare : ● For The Second Phase.

  9. Prepare : Bucket Hatch Green Chilie.

  10. Needed : LG White Onion [1/2" chop].

  11. Needed : LG Potatoes 1/2" chop].

  12. Prepare : LG Jalapeño [1/4" chop].

  13. Needed : Fresh Cilantro.

  14. Needed : Minced Garlic.

  15. Prepare : Mexican Oregano.

  16. Needed : Lime Juice.

  17. Needed : LG Bay Leaf.

  18. Needed : Esposito Herbs.

  19. Prepare : Green Chili Powder [optional - order online].

  20. Prepare : ● For The Sides.

  21. Prepare : Flour Tortillas.

  22. Needed : Corn Tortillas.

  23. Needed : Tortilla Chips.

  24. Prepare : Lime Wedges.

  25. Needed : Fresh Cilantro.

  26. Prepare : Tortilla Chips.

  27. Prepare : Mexican Beer.

  28. Needed : Mexican 3 Cheese.

If all ingredients Mike's New Mexican Pork Stew it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking Mike's New Mexican Pork Stew

  1. Place everything in the Phase One section in a large thick bottom pot..

  2. Simmer on medium covered for 3 hours..

  3. Roast pictured after 3 hours of simmering. Pull roast from broth and set to the side. Trim any fat. By this time your broth should be a fraction of what it was..

  4. 1/2" chop all vegetables in the Phase Two section and add to a covered pot. Simmer for 15 minutes. Add additional water if needed to simmer veggies but only what you'll need. This should be a thick stew at its finish..

  5. 1 Pound bucket Bueno Hatch Green Chilie pictured..

  6. Chop your roast into 1"+ cubes and add to pot at 15 minutes in. Stir regularly..

  7. Simmer pot 15 additional minutes covered. Stir regularly..

  8. Uncover pot and simmer until most all fluids have dissipated. Stir regularly..

  9. Since seasonings can lose flavor with long simmer times - taste test at the finish and add what you'd like. I'll always add additional Cumin, Green Chili Powder and garlic. Lastly, add fresh Cilantro and mix..

  10. Serve with an ice cold Mexican beer. Enjoy!.

That’s it formula easy make with set recipes Mike's New Mexican Pork Stew, you also do look for more recipes culinary other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our web. Thank you for reading the ultimate recipe Mike's New Mexican Pork Stew.

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