Without Fail preparing recipe Feta cheese Burger with Roasted figs with 10 ingredients and 6 stages of easy cooking, which is very practical.
Without fail cooking ultimate Feta cheese Burger with Roasted figs easy, bouncy, practical. Move over hamburgers -these turkey burgers studded with feta cheese, Kalamata olives, and Nutritional Information. I used fresh spinach leaves, sliced onion and roasted red pepper as a base for the burger in the pita - and. Roast a block of feta and the first time you taste it, you'll wonder, Why did I waste so much of my life eating baked brie? Adding a sweet compote of dried figs simmered with honey and fresh thyme rounds out the flavors and turns a humble starter into a knock-out appetizer that is pretty enough for. Feta cheese is made out of sheep's milk (occasionally with added goat's milk) and has a salty and tangy flavor that make it a favorite inside and outside of its home country, Greece.
Although many other countries produce similar types of cheese, the name feta can only be used on the labels of Greek.
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Good Morning mother, now you can present recipe Feta cheese Burger with Roasted figs with 10 ingredients and 6 steps. Next this is how to make it, please read carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 6 stages of easy cooking Feta cheese Burger with Roasted figs.
Ingredients for Feta cheese Burger with Roasted figs
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Prepare 2 : soft buns.
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Needed 3 tbsp. : feta cheese, diced (or you could use goat cheese).
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Needed 2 : figs.
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Prepare 3 tbsp. : honey.
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Needed 1 : whole onion, chopped.
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Prepare 150 g : ground beef.
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Needed : fresh chives, thinly sliced.
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Prepare : some Arugula salad.
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Prepare 1 tbsp. : pine nuts.
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Needed 1 : egg yolk.
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Olives, roasted peppers and feta add great flavor to these burgers, and these lean patties give burger night a refreshing change of pace (and place).
Ground chicken gets a welcome moisture lift with the addition of feta cheese, but be sure to keep an eye on the burgers so they aren't overcooked and dry.
Greek inspired, easy to make succulent roasted figs along with feta cheese.
If all material requirements Feta cheese Burger with Roasted figs it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Step by Step Cooking Feta cheese Burger with Roasted figs
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Cook the onions, with some olive oil and a pinch of salt, first at high heat for 4 min until golden, then cover it at low heat and stir from time to time. Set about 15 min..
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Meanwhile, slice figs, set them in an oven-friendly dish and pour the honey all over them. Cook for 5 min. at 160°C. Leave in the oven..
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Mix in a bowl the ground beef with salt, pepper, one egg yolk and a few chives. Shape two patties, set aside..
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In a pan at high heat (without any fat) throw the pine nuts until goldened/brownished –about 7 min, stiring regularly. Set aside..
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Meanwhile, in a very hot skillet, sear the beef patties (2-3 min each side)..
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At the same time, grill the buns. As soon as the beef is done, display a bun, a layer of caramelized onions, the beef patty, a layer of roasted figs, 1 tbsp. feta cheese, diced, a few leaves of Aragula Salad, top with pine nuts and finally the top bun..
Figs are known as an important food for the ancient Greeks.
Break up beef in large bowl.
Sprinkle feta, oregano, salt, and pepper over; toss.
Place burgers and onions on grill.
A simple yogurt-based sauce and a rich feta-and-spice stuffing makes these turkey burgers stand out above the rest.
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