practical, how cooking recipe Ladybirds Delicious Home Made Choc Brownie and Fudge Sauce Choc Ice Cream with 5 ingredients and 10 stages of easy cooking, which is easy simple.
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Dark and white chocolate pieces in these rich brownies make them even more of a treat.
Make these delicious brownies in just four easy steps.
Good Morning mother, at this time you can cook recipe Ladybirds Delicious Home Made Choc Brownie and Fudge Sauce Choc Ice Cream . with 5 ingredients and 10 steps. Below this is how to prepare, please read carefully.
In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 5 ingredients and 10 stages of easy cooking Ladybirds Delicious Home Made Choc Brownie and Fudge Sauce Choc Ice Cream ..
Ingredients for Ladybirds Delicious Home Made Choc Brownie and Fudge Sauce Choc Ice Cream .
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Prepare 1 can : condensed milk . (395g , 13.9ounce).
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Prepare 530 ml : thickened cream (heavy whipping cream) ..
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Prepare 180 grams : dark chocolate - broken up.
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Needed 1 large : slice brownie - cut into small pieces ..
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Prepare 1/4 can : chocolate fudge sauce.
Top tip for making Double-choc brownies.
For a more indulgent pud, serve hot with scoops of ice-cream and warm chocolate fudge sauce.
See our best ice cream sundaes with indulgent chocolate, strawberry and nut toppings.
Banana ice sundaes with fudge sauce.
If all cooking materials Ladybirds Delicious Home Made Choc Brownie and Fudge Sauce Choc Ice Cream . it’s ready, We’re going into the cooking stage. Below is how to making with fast.
Step by Step Cooking Ladybirds Delicious Home Made Choc Brownie and Fudge Sauce Choc Ice Cream .
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Using an electric mixer , whip the cream till soft peaks form ..
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Melt the chocolate , either in a heatproof bowl over a pot of simmering water or in the microwave in short busts , until melting and smooth ..
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Combine the condensed milk and the chocolate until well combined and smooth ..
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Fold the prepared whipped cream into the condensed milk/chocolate mix , in two batches , gently until combined ..
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Cut the brownie slice into small pieces then place in a bowl and pour , all but a couple spoonfuls , of the choc fudge Sauce over the cut up brownies and coat all over ..
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Drop the fudged brownie pieces into the chocolate cream mixture and fold gently till just scattered through roughly ..
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Pour prepared ice Cream mixture into a loaf tin and spread evenly ..
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Drop the remaining fudge Sauce randomly over top of the prepared ice cream mix and swirl through roughly with a knife ..
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Once prepared , cover and freeze for at least 4 hours , best overnight ..
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Once frozen , remove and scoop out amount desired into a bowl with toppings of your choice , place remaining back into the freezer , Serve cold , enjoy . :-) ..
Use up leftover Christmas pudding or cake with these decadent, boozy sundaes, drizzled with a chocolate orange sauce and finished with toasted chopped hazelnuts.
This easy recipe makes the BEST brownies and is the only brownie recipe you will ever need.
I've got a super-easy yet DELICIOUS fudgy Brownies can't get any fudgier or easier to make than this folks!
These brownies are fudgy, dense, rich, and super chocolate and with just a few basic ingredients.
I usually make Sue's Hot Fudge Sauce but decided to try this one tonight.
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