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update, how making recipe Chicken Leek and Bacon Pie with 12 ingredients and 11 stages of easy cooking, which is very easy.

Without fail making ultimate Chicken Leek and Bacon Pie easy, delicious, practical. For a quick and easy family dinner, try this hearty cottage pie packed with succulent chicken and crispy bacon lardons and topped with golden potatoes and rich Cheddar. This Chicken, Leek and Bacon pie recipe is absolutely delicious. It's a real pie with pastry top and bottom. It is warming, comforting and completely. This chicken and leek pie is the PERFECT comfort food for the cooler weather.

Chicken Leek and Bacon Pie

You can make this chicken and bacon pie from scratch, or you can cheat all the way.

It's perfect for using up leftover chicken or turkey, especially if you need new ideas at Christmas and Thanksgiving.

Check out Edd Kimber's chicken, leek, tarragon and bacon pie.

How are you my mother, now you get make recipe Chicken Leek and Bacon Pie with 12 ingredients and 11 steps. Below this is how to cook, please carefully carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 11 stages of easy cooking Chicken Leek and Bacon Pie.

Ingredients for Chicken Leek and Bacon Pie

  1. Needed 75 grams : Unsalted butter.

  2. Prepare 4 : Rashers streaky bacon, chopped.

  3. Needed 1 kg : Chicken thigh fillets, cut into 2cm pieces.

  4. Needed 4 : Leeks.

  5. Needed 1/2 tsp : fresh thyme leaves.

  6. Needed 1/3 cup : flour.

  7. Prepare 3 1/2 cup : chicken stock.

  8. Prepare 1 tbsp : Dijon mustard.

  9. Needed 1/2 cup : Italian, parsley, chopped.

  10. Prepare 1 cup : grated gruyere cheese.

  11. Prepare 1 : salt and freshly ground pepper..

  12. Needed 1 : egg wash.

This classic British pie is a great warming recipe for those winter months; what's more, it will be a winner with the whole family.

Don't be scared of cooking game - you can cook pheasant breasts as you would chicken.

An easy chicken and leek pie that's a real crowd-pleaser for all the family.

Add the leek, garlic, soft cheese, mustard, stock cube.

If all ingredients Chicken Leek and Bacon Pie it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Step by Step Cooking Chicken Leek and Bacon Pie

  1. Grease 1 large rectangular or 6 x 9cm round pie dish..

  2. Preheat oven 200c..

  3. Melt butter over a medium high heat. Suate bacon until it has just browned and set aside..

  4. Add the chicken to pan and brown the chicken pieces for about 4 minutes. Set aside.

  5. Lower the heat, add the leeks and thyme to the pan and cook until softened. Transfer the mix to a bowl and set aside..

  6. Add the flour to remaining butter in the pan to form a Roux. Cook for 2 minutes,stirring constantly. Slowly add chicken stock, 1 cup at a time, to create a thick sauce..

  7. Add the bacon, chicken and the leeks to the sauce. Cook for 20 minutes over a medium heat, stirring occasionally to prevent the sauce from catching. The mixture should be thick enough for the chicken and leeks not to sink to the bootom. Add the mustard and parsley and season with salt and pepper. set aside to cool..

  8. Fill the pastry lined dish to the rim with the chicken filling. top with grated cheese..

  9. Cut the remaining pastry into strips to make a lattice lid for the lid..

  10. Paint the pastry lid with egg wash..

  11. Bake for 25 minutes or until golden brown..

A chicken and bacon pie is the perfect comfort food, a warming meal ideal for family dinners and sure to be a crowd pleaser.

What's more, it's super easy to make.

This is a hearty, tasty chicken, bacon, leek and mushroom pot pie.

Perfect to warm up in winter and very easy to make!

I invented this recipe after having a pure hankering for pies whilst living in France (they Add shallots and garlic and fry gently til transparent.

That’s it how easy make with practice recipes Chicken Leek and Bacon Pie, you also can look for more recipes cuisine other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy fast, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Chicken Leek and Bacon Pie.

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