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Easy making recipe Baked Taco Burger Sliders with 8 ingredients and 5 stages of easy cooking, which is tasty delicious.

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Baked Taco Burger Sliders

Hi my mother, at this time you get cook recipe Baked Taco Burger Sliders with 8 ingredients and 5 steps. Next this is how to make it, please observe carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Baked Taco Burger Sliders.

Ingredients for Baked Taco Burger Sliders

  1. Needed 1 lb : ground beef.

  2. Needed 1/2 : medium onion, finely diced.

  3. Needed 1 envelope : taco seasoning.

  4. Needed 1 cup : shredded cheese (cheddar or Mexican blend is best).

  5. Needed : jarred salsa (any heat level).

  6. Needed 12 : slider buns.

  7. Prepare 1/2 stick : butter.

  8. Needed 1/4-1/2 tsp : hot sauce such as sriracha or tobasco (optional).

If all main ingredients Baked Taco Burger Sliders it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Stages Cooking Baked Taco Burger Sliders

  1. Preheat oven to 350°F. Brown ground beef with diced onion in a medium skillet over med-high heat, breaking meat up to a fine crumble until no pink remains..

  2. Add taco seasoning and half the amount of water called for on package. Simmer 5 minutes. Meanwhile, melt butter and stir in hot sauce to taste if desired..

  3. Separate slider bun tops from bottoms. Place bottoms in a 9x13" cake pan/casserole dish. Spread meat mixture over bottom buns. Sprinkle with shredded cheese. Spoon a little salsa over top of cheese on each slider. Place tops on sliders, pressing down gently to squish together, and brush tops with the melted butter..

  4. Cover dish with aluminum foil and bake covered for 10 minutes. Remove foil and bake an additional 10 minutes..

  5. If desired serve with traditional taco toppings such as lettuce, tomato, sour cream, extra salsa and/or guacamole, and any sides you want (I like Mexican rice or seasoned tater tots). Enjoy!.

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