This is how cooking recipe Garlic Chicken Thighs With Rice with 9 ingredients and 8 stages of easy cooking, which is very easy.
Without fail making ultimate Garlic Chicken Thighs With Rice easy, bouncy, practical.
Good Evening all, now you get present recipe Garlic Chicken Thighs With Rice with 9 ingredients and 8 steps. Next this is how to prepare, please read carefully.
In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 9 ingredients and 8 stages of easy cooking Garlic Chicken Thighs With Rice.
Ingredients all Garlic Chicken Thighs With Rice
-
Prepare 250 gms : chicken thigh.
-
Needed 2 cups : boiled basmati rice.
-
Needed 2 table spoon : soya sauce.
-
Needed 10 cloves : garlic chopped.
-
Needed 5 : spring onions chopped.
-
Prepare 1 : onion red big size chopped into 8 big pieces.
-
Needed 2 teaspoon : red chilli powder.
-
Prepare : Salt and pepper as required by you.
-
Needed 2 : Chillies split in between.
If all material requirements Garlic Chicken Thighs With Rice it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.
Step by Step Cooking Garlic Chicken Thighs With Rice
-
Boil the basmati rice soak the excess water and spread the rice over aluminium foil to dry..
-
In a plastic bowl marinate the chicken thighs with salt, pepper and chilli powder, and half of the chopped garlic and cover the bowl with cling foil for around 30-60minutes..
-
In a Wok add oil and fry the marinated chicken thighs for 8 minutes each side of the thigh, until the juices start running out. After fry keep it asking in a separate bowl for later..
-
In the same Wok now add the other half of the garlic along with the chillies and fry until the garlic is golden brown..
-
Add fried chicken thigh and chopped onions to the Wok and toss for 2 minutes.
-
Add soya sauce and toss for another 2 minutes so that the mixtures is perfectly blended..
-
Now add boiled rice to the work and keep sorting and stirring for another 5 minutes on high flame until you can smell the burnt smell of rice and garlic.
-
Add chopped spring onions and serve hot.
Like that formula easy cook with fast recipes Garlic Chicken Thighs With Rice, you also do look for more recipes culinary other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Garlic Chicken Thighs With Rice.