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This is how preparing recipe Pataka chicken with 22 ingredients and 4 stages of easy cooking, which is most delicious.

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Pataka chicken

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The dum pataka chicken was ok but the roti under the chicken piece was all soggy and filled with Anything apart from bbq is definitely not their strong suite (both chicken karahi and mutton chops.

A local desi favorite, Pataka Boti is renowned for serving up delectable tikka boti, mouth-watering mutton handis, and freshly prepared assorted naan, all prepared in our.

Good Evening mother, at this time you can cook recipe Pataka chicken with 22 ingredients and 4 steps. Next this is how to cook, please carefully carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 22 ingredients and 4 stages of easy cooking Pataka chicken.

Ingredients for Pataka chicken

  1. Prepare : black cardamom.

  2. Needed : green cardamom.

  3. Prepare : cloves.

  4. Prepare : small mace.

  5. Prepare : cinnamon.

  6. Prepare : shahi jeera(cumin seeds).

  7. Prepare : coriander seeds.

  8. Needed : fennel seeds.

  9. Prepare : red chilli powder.

  10. Needed : curd.

  11. Needed : lemon juice.

  12. Prepare : black pepper powder.

  13. Prepare : chaat masala.

  14. Prepare : tomato sauce.

  15. Prepare : oil.

  16. Prepare : small garlic chopped.

  17. Prepare : green chillies.

  18. Needed : salt.

  19. Prepare : chicken.

  20. Prepare : ginger garlic paste.

  21. Prepare : bay leaves.

  22. Prepare : curry leaves.

Chataka Pataka Bingo Tede Mede Kurkure.

We decided to burn a piece of Balaji Chataka Pataka, which is similar to Kurkure (and has also been under the scanner for being more plastic than food).

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For dinner this week, make Giada De Laurentiis' famous Chicken Piccata recipe, a comforting Italian classic made with lemon, butter and capers.

If all composition Pataka chicken it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Step by Step Cooking Pataka chicken

  1. Roast the cardamoms, clove, mace, cinnamon, shahi jeera, coriander, fennel seed and bay leaves… Then grind them in the mixer and make a fine powder and then mix 1/2 tbsp red chilli powder…in it..

  2. Wash the meat and add the lemon juice,salt,1 tbsp red chilli powder,black pepper powder,ginger garlic paste, curd and the masala which we made before…mix them and keep it aside for half an hour to marinate….

  3. Now heat oil and add the chopped garlic, chopped green chillies and curry leaves… When the garlic changes it's colour then add the marinated chicken and cook it till it becomes soft… on low flame… When it becomes soft then add the chat masala and tomato sauce and mix well..and keep it for sometime low flame….

  4. Tasty and easy spicy chicken is ready…serve with roti aur rice….

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