Without Fail Serving Recipe Baked cheese pasta without oven Delicious and Healthy

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Without fail making ultimate Baked cheese pasta without oven 😋 easy, fast, practical.

Baked cheese pasta without oven 😋

Good Evening mother, at this time you can prepare recipe Baked cheese pasta without oven 😋 with 13 ingredients and 11 steps. Next this is how to make it, please read carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 11 stages of easy cooking Baked cheese pasta without oven 😋.

Ingredients for Baked cheese pasta without oven 😋

  1. Prepare 250 gms : pre- boiled pasta.

  2. Needed 1-2 tsp : oil.

  3. Prepare 2 cloves : finely chopped garlic.

  4. Needed 1 : finely chopped onion.

  5. Prepare 1/2 cup : boiled sweet corn.

  6. Needed 1 each : Red and green bell Peppers finely chopped.

  7. Prepare as per taste : Chilli flakes.

  8. Needed 1.5 tbsp : butter.

  9. Needed 1 tbsp : oil.

  10. Prepare 2 tsp : maida(plain flour).

  11. Prepare 2 cup : water.

  12. Needed as required : Cheese.

  13. Needed As required : Tomato ketchup.

If all ingredients Baked cheese pasta without oven 😋 it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Stages Cooking Baked cheese pasta without oven 😋

  1. Cup pre-boiled pasta-boill in water with little salt and few drops of oil.

  2. Heat up a pan and add 1-2 tsp oil as we will. Toss vegetable & pasta in it first.

  3. Take 2 cloves finely chopped cloves don't overcook it and don't let it turn brown add 1 finely chopped big onion.

  4. Add little salt we shouldn't overcook vegetable as they as will get cooked be twice add boiled sweet corn add few bell peppers red and green for nice color and aroma mix well add little chili flakes time to add pre boiled pasta, and let it cook for 5minutes.

  5. Toss pasta and vegetable are ready take them out now prepare the white sauce in the same pan take 1.5 tbsp butter and 1tbsp oil.

  6. This will ensure the butter doesn't get burnt to add little finely chopped garlic and 2 tsp maida (plain flour) mix well.

  7. Add 2 cups milk in parts keep stirring so that you don't get lumps if you are not managed to stir this without creating lumps, you can let it cool down curn it in mixed and then cook again..

  8. Add1 cup water again keep cooking it till you get a boil add crushed black pepper and salt once white sauce is ready mix veggies in it toss them so that sauce is evenly spread now spread it nicely in the baking tray topple with shredded cheese and little ketchup drop here and there..

  9. Gas on pre-heat with salt layer for 10 minutes and back for 20-25 minutes cheese will nicely melt, spread out tomato ketchup and sprinkle few finely chopped colorful bell peppers..

  10. Enjoy Baked dish when it's hot..

  11. Enjoy!!.

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