The new way making recipe Yummy Bread Dessert with 4 ingredients and 6 stages of easy cooking, which is very easy.
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Mix in your favourite candy or fruits into the batter for added flavour and texture to this already yummy bread pudding base.
A yummy, easy to make bread pudding.
A great dessert or good for Breakfast.
Good Afternoon mother, at this time you can prepare recipe Yummy Bread Dessert with 4 ingredients and 6 steps. Next this is how to prepare, please pay attention carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 4 ingredients and 6 stages of easy cooking Yummy Bread Dessert.
Ingredients for Yummy Bread Dessert
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Needed 4 : bread pieces.
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Needed : Ghee/refined oil.
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Needed : Sugar syrup.
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Needed : Crushed almonds.
I have been making this for some time my family loves it served with whiskey sauce (I included the recipe for the sauce).
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Desserts prepared with sourdough are more nutritious and digestible than others.
If all cooking materials Yummy Bread Dessert it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Stages Cooking Yummy Bread Dessert
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Firstly, remove the bread corner. Cut the bread slices into any shape and keep aside for 8-10 hours without cover..
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If it is dry and hard, dessert will make crunchy and yummy.
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Heat oil in a pan, when oil is hot, set the gas on medium flame. fry the bread pieces for about 1 minute, flip and fry to both side.keep on the paper towel.
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Dip the fried bread pieces into the sugar syrup for about 1 minute, flip and again dip for 1 minute. sugar syrup should light warm..
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For sugar syrup, click on my given recipe link - https://cookpad.com/us/recipes/13764209-gulab-jamun?invite_token=8EBkrBBh16meBfkAwnRh5YK7&shared_at=1604604158.
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Spread crushed almond on the top of the bread pieces and ready to eat.
In fact, sourdough is the best grain prep method we have, so it's my personal favorite when it comes to baking anything.
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A wide variety of dessert bread options are available to you, such as material, condition, and baking & pastry tools type.
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