simple cooking recipe Banana Cream Pie with 15 ingredients and 12 stages of easy cooking, which is easy and delicious.
Without fail making ultimate Banana Cream Pie easy, bouncy, practical.
How are you my mother, at this time you can make recipe Banana Cream Pie with 15 ingredients and 12 steps. Next this is how to prepare, please read carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 12 stages of easy cooking Banana Cream Pie.
Ingredients for Banana Cream Pie
-
Needed : For crust.
-
Prepare 1 : and 1/2 cups fine graham cracker crumbs.
-
Prepare 6 tbsp : melted butter.
-
Prepare : For custard.
-
Needed 3 cups : whole milk.
-
Needed 1/2 cup : all-purpose flour/custard powder.
-
Prepare 1/2 cup : granulated sugar.
-
Needed 2 : egg yolks.
-
Prepare 3 tbsp : butter, cold but softened.
-
Needed 1/2 tsp : salt.
-
Needed 1/2 tsp : vanilla extract.
-
Prepare 2 : large bananas, cut into rings (to assemble).
-
Needed : To serve.
-
Prepare 1 : and 1/2 cups whipped cream.
-
Needed 2 : large bananas, optional.
If all ingredients Banana Cream Pie it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.
Stages Cooking Banana Cream Pie
-
Grease a pie pan with oil and line it twice with plastic wrap/cling film. This will make removing the finished product easy..
-
In a bowl, mix together the graham cracker crumbs and melted butter. Mix thoroughly until the mixture resembles wet sand..
-
Pour the crumbs into the pie pan and tightly press it against the sides and bottom of the pan, spreading it as evenly as possible. Place in the fridge and chill until you are ready to assemble..
-
To make the custard, in a pot, add in the flour and sugar. Place the pot on a medium heat and slowly stream in the milk while whisking..
-
Whisk this mixture continuously for about 5 minutes till it starts to thicken. Lower the heat..
-
In a separate bowl with the egg yolks, add in 3 tbsp of the milk mixture and whisk vigorously, add another 3 tbsp and whisk again vigorously, add another 3 tbsp and whisk again and add that mixture to the milk mixture and continue whisking. Bring the heat back up to medium..
-
Cook while continuously whisking until the custard is very thick. Take it off the heat and add in the butter, salt and vanilla and whisk till the butter is melted and everything is silky smooth. (If you are using vanilla flavoured custard powder, the vanilla should be omitted.).
-
If there are lumps, just pass the custard through a sieve..
-
Take the crust out of the fridge and lay two layers of the bananas in the bottom. Pour over the custard and with a spatula smooth out the top..
-
Place the pie in the fridge and chill overnight..
-
The next day, spread over some whipped cream and place some bananas on top..
-
Slice and serve. Enjoy!.
That’s it how easy make with rapid recipes Banana Cream Pie, you also do look for more recipes culinary other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy fast, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Banana Cream Pie.