update, how cooking recipe Malai Kabab with Chicken with 18 ingredients and 4 stages of easy cooking, which is very practical.
Without fail recipe ultimate Malai Kabab with Chicken easy, yummy, practical.
How are you every body, now you can cook recipe Malai Kabab with Chicken with 18 ingredients and 4 steps. Below this is how to prepare, please carefully carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 18 ingredients and 4 stages of easy cooking Malai Kabab with Chicken.
Ingredients for Malai Kabab with Chicken
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Needed 1 kg : chicken (boneless here).
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Needed 2 tbsp : Lemon juice.
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Prepare : As per taste Salt.
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Needed : second step–.
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Prepare 3 : ground cardamoms.
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Needed 1-2 tbsp : Ginger Garlic Paste.
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Prepare 2 tbsp : cashew paste.
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Prepare 2 tbsp : corn flour.
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Prepare 1 tsp : red chilli powder.
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Needed 2 : green chilies chopped.
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Needed 1 tsp : Cayenne.
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Needed 1 tbsp : garam masala.
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Needed 3 : step.
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Needed 2 tbsp : cream.
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Needed 1 tbsp : shredded cheese.
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Prepare 1 tsp : fenugreek / kasoori methi.
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Needed 2 tbsp : thick yoghurt.
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Needed 2 tbsp : cilantro / coriander.
If all raw materials Malai Kabab with Chicken it’s ready, We’re going into the cooking stage. Below is how to making with without fail.
Stages Cooking Malai Kabab with Chicken
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First, marinate the chicken in lemon and salt. Prep spices as shown (follow 1/2/3).
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Marinate 6-8 hours for normal / 24 hours for mushy texture. Malai kabab is super tender..
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In markets of Old Delhi, they serve with malai sauce dressing, onions and chat Masala. I did not have the patience to wait; we just chomped around the bbq..
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How to make Malai dressing: Melt 1/2 Tbsp butter, add 2-3 tbsp heavy cream. Let it thicken. Add 1 tsp chaat masala and 1 tsp cumin powder. Mix well, add the chicken kabab pieces to coat evenly. Serve warm.
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