Easy preparing recipe Jalapeo popper dip with 7 ingredients and 2 stages of easy cooking, which is delicious perfect.
Without fail making ultimate Jalapeño popper dip easy, tasty, practical.
Hi my mother, at this time you can present recipe Jalapeño popper dip with 7 ingredients and 2 steps. Below this is how to cook, please carefully carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 2 stages of easy cooking Jalapeño popper dip.
Ingredients for Jalapeño popper dip
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Prepare 2 (8 oz) : packs cream cheese.
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Prepare 1 can (7 oz) : diced green chiles.
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Prepare 1/2 cup : mayonnaise.
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Prepare 1 packet : Mexican blend shredded cheese.
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Prepare 1 cup : panko bread crumbs.
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Needed 1/2 cup : shredded Parmesan cheese.
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Needed 1 can : pickled nacho jalapeños.
If all composition Jalapeño popper dip it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.
Step by Step Cooking Jalapeño popper dip
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Preheat oven at 375F. Mix cream cheese, green chiles, jalapeño, mayonnaise, and Mexican blend cheese.
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Then pour into a glass oven dish and sprinkle with panko bread and Parmesan cheese. Put in oven for 35-40 mins.
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