Easy Recipe Italian Style Meatloaf Pepper Rings Delicious Simple

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This is how preparing recipe Italian Style Meatloaf Pepper Rings with 14 ingredients and 5 stages of easy cooking, which is easy and delicious.

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Italian Style Meatloaf Pepper Rings

How are you mother, at this time you get cook recipe Italian Style Meatloaf Pepper Rings with 14 ingredients and 5 steps. Below this is how to make it, please read carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 14 ingredients and 5 stages of easy cooking Italian Style Meatloaf Pepper Rings.

Ingredients all Italian Style Meatloaf Pepper Rings

  1. Needed : red bell peppers.

  2. Needed : green bell peppers.

  3. Needed : small onion, chopped.

  4. Prepare : ground beef.

  5. Needed : egg.

  6. Prepare : Italian style bread crumbs.

  7. Prepare : dried parsley.

  8. Needed : garlic powder.

  9. Prepare : Italian seasoning.

  10. Needed : pepper.

  11. Needed : salt.

  12. Needed : Grated parmesan cheese.

  13. Needed : your favorite spaghetti sauce (I used Prego - Three Cheese).

  14. Prepare : shredded mozzarella cheese.

If all ingredients Italian Style Meatloaf Pepper Rings it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Step by Step Cooking Italian Style Meatloaf Pepper Rings

  1. Slice the tops and bottoms of the peppers off and set aside. Cut the remaining section of pepper into two rings. You will have 8 total rings. Place on a greased baking sheet. (I accidentally cut through the side of one, if this happens, just toothpick it secure)..

  2. Mix ground beef, bread crumbs, egg, seasonings, parmesan cheese, onion and 2 Tbsp. of the spaghetti sauce. Dice the tops and bottoms of peppers you had set aside and add to the mix..

  3. Spoon the meat mixture into the pepper rings. Place in preheated 375 degree oven and bake for 40 minutes..

  4. Remove from oven and top each pepper ring with about 2 Tbsp each spaghetti sauce. (You will have some left over, save for another use). Top with mozzarella cheese to preference. We really like cheese :).

  5. Place back in oven and cook an additional 15 minutes or until cheese is melted and bubbly. Enjoy!!.

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