The new way preparing recipe Sweet Potato Shepards Pie with 10 ingredients and 12 stages of easy cooking, which is bouncy delicious.
Without fail cooking ultimate Sweet Potato Shepard's Pie easy, fast, practical. This Sweet Potato Shepherd's Pie recipe is healthy, easy to make, and so scrumptious. The perfect fall recipe and the ultimate comfort food that can be on your dinner table in no time. How to Make Vegan Sweet Potato Shepherd's Pie. Swap mashed potato for vibrant sweet potato and bulk out your lean lamb or beef mince with red lentils for a slimmer take on this comforting classic. This sweet potato shepherd's pie recipe was inspired from my classic Shepherd's Pie.
I also have a meatless version, Portobello Shepherd's Pie (vegetarian).
This is a crazy month for the North East.
First we got slammed with a hurricane, and yesterday a Nor'easter.
Good Evening every body, now you can prepare recipe Sweet Potato Shepard's Pie with 10 ingredients and 12 steps. Below this is how to make it, please observe carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 10 ingredients and 12 stages of easy cooking Sweet Potato Shepard's Pie.
Ingredients for Sweet Potato Shepard's Pie
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Prepare 2 : Large Baked Sweet Potatoes.
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Needed 2 : Large Zucchini.
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Needed 2 : Celery stalks.
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Prepare 1 package : Mushrooms.
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Prepare 1 Pound : Ground Beef.
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Needed 1/2 teaspoon : Garlic Powder.
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Needed 1/2 teaspoon : thyme.
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Prepare 1/2 teaspoon : Basil.
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Needed 4 tablespoons : Water.
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Needed 1/4 cup : shredded provolone and mozzarella cheese mixture.
Here is a tasty twist on a classic casserole dish.
This is a great dish to cook on those colder nights when you want a warm and hearty meal.
Like everyone else in the world, I'm eating a bit lighter and fresher this month.
For this Sweet Potato Shepherd's Pie I used the beautiful Calphalon Quartz Heat Countertop Oven to bake the casserole.
If all composition Sweet Potato Shepard's Pie it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.
Step by Step Cooking Sweet Potato Shepard's Pie
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Wash all the veggies and drain..
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Preheat the oven to 350. Grease a large casserole pan..
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Peel and slice two large baked potatoes. Set these aside in a bowl for the topping..
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Slice the top and bottom edges off the zucchini and discard. Slice the zucchini into quarters and then slice them into 1/4" pieces. Place these in a separate bowl from the sweet potatoes..
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Slice the rough top and bottom off the celery and discard. Cut the celery in half and the cut into 1/4" pieces. Place these in a bowl..
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Slice the mushrooms in half and the slice them into 1/4" pieces. Place these in the bowl with the celery..
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In a large skillet, brown the beef until it is pink in the middle. Making certain to chop the pieces while browning the meat. Drain the grease if there is any..
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Add mushrooms and celery to the skillet for 5 minutes and sauté..
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Add the zucchini and the seasonings to the ground beef mixture. Cook the mixture for 3 minutes..
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Place all of the ground beef mixture, veggies and seasonings into the prepared casserole dish. Drizzle the water over the mixture..
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Placed sweet potato slices over the mixture and cover with foil..
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Bake in the 350 oven for 20 minutes. Sprinkle the cheese on top and bake for 10 more minutes..
Sweet Potato Shepherd's Pie: A Healthy Spin on a Classic.
I've left the recipe for my shepherd's pie pretty similar to most, but added kale for a little extra vegetable boost and swapped out the traditional with potatoes for sweet potatoes.
This is actually a similar recipe to my meatloaf cupcakes.
Louisiana Style: Collard greens, sweet potatoes, and Cajun spices give this casserole a Southern slant.
Keep it Healthy: Sweet potatoes are chock full of minerals and vitamins, making them a fabulous and healthy starch alternative.
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