practical, how preparing recipe El Paso Skillet with 7 ingredients and 4 stages of easy cooking, which is very practical.
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Hi every body, now you can prepare recipe El Paso Skillet with 7 ingredients and 4 steps. Below this is how to cook, please observe carefully.
In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking El Paso Skillet.
Ingredients all El Paso Skillet
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Prepare 1 lb : Ground Beef.
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Prepare 1 : chopped onion.
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Needed 1 cup : Brown Rice (cooked).
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Needed 1 can : Corn.
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Prepare 1 can : Pinto Beans.
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Needed 1 can : Diced Tomatoes.
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Prepare 1/4 stick : Velveeta Cheese.
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Remove and sprinkle with half of eggs, then top with additional layer of chips.
Top with remaining eggs, beans, tomatoes.
If all raw materials El Paso Skillet it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Process Cooking El Paso Skillet
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Brown your ground beef and scramble with the onions..
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Once meat is done add 1 can of pinto beans and 1 can of diced tomatoes . Don't drain the beans but be sure to drain the tomatoes..
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Once heated evenly on medium heat, add the corn and the brown rice once it has been cooked..
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Last, once everything is evenly heated, add the Velveeta cheese. Be sure to slice the cheese into about 1/2 inch cubes, then cover skillet and simmer for about 10 mins or until the cheese is melted and can be stirred into the mix..
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