The new way cooking recipe Spicy lemon butter garlic shrimp with corn with 9 ingredients and 4 stages of easy cooking, which is easy and delicious.
Without fail cooking ultimate Spicy lemon butter garlic shrimp with corn easy, bouncy, practical.
Good Afternoon my mother, now you get make recipe Spicy lemon butter garlic shrimp with corn with 9 ingredients and 4 steps. Next this is how to cook, please observe carefully.
In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Spicy lemon butter garlic shrimp with corn.
Ingredients all Spicy lemon butter garlic shrimp with corn
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Prepare 1 stick : unsalted butter.
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Prepare 1 : kilo Shrimp (washed).
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Needed : Salt,pepper ground to taste.
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Needed 5 : gloves garlic minced.
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Needed 1/4 cup : chicken stock.
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Needed : Juice of 1 lemon.
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Prepare 2 tbsp : parsley.
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Prepare 1 tbsp : chili flakes.
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Prepare 1 : sweet corn(boiled).
If all ingredients Spicy lemon butter garlic shrimp with corn it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.
Stages Cooking Spicy lemon butter garlic shrimp with corn
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Melt the unsalted butter in a large skillet over medium high heat. Add shrimp,salt and pepper to taste. Cook, stirring occasionally, until pink in color, about 2 to 3 minutes. Set aside..
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Add garlic and cook stirring frequently until golden bown.add the chilli flakes. Stir in the chicken stock and lemon juice. Bring to boil. Reduce the heat and simmer until reduce by half. Add 6 tablespoon butter until melted and smooth..
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Stir in the shrimp and boiled corn and gently toss to combine..
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Serve immediately, garnish with chop parsley leaves..
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