practical, how cooking recipe Sanjyachi poli with 8 ingredients and 6 stages of easy cooking, which is easy simple.
Without fail cooking ultimate Sanjyachi poli easy, bouncy, practical. This uses 'rava shira' as a stuffing. This is similar to Puran Poli. This is prepared as a sweet item on. Sanjyachi Poly Recipe Credit Go to my Friend Mrs. Food of the Haven. एकदा करून खावा नेहमी कराल सांजाच्या पोळ्या
Sanjyachi poli/How to make Sanjyachi poli/Marathi cuisine.
Hello friends today i will learn how to make sanjachi poli in marathi.
This uses 'rava shira' as a stuffing.
How are you mother, at this time you can cook recipe Sanjyachi poli with 8 ingredients and 6 steps. Next this is how to make it, please observe carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 6 stages of easy cooking Sanjyachi poli.
Ingredients for Sanjyachi poli
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Prepare 1 1/2 cup : semolina.
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Prepare 2 cup : water.
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Needed 3/4 bowl : Jaggery.
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Needed 1 bowl : wheat flour.
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Prepare As needed : Oil/desi ghee.
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Needed 1 tsp : Nutmeg powder.
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Prepare 1 tsp : Cardamom powder.
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Needed Pinch : salt.
This is similar to Puran Poli.
This is prepared as a sweet item on festive occasions such as Ganpati, Navratri.
Sheera Poli GudiPadwa Special Happy Cooking!
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If all raw materials Sanjyachi poli it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Sanjyachi poli
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First make soft dough of wheat flour.apply oil on it and rest it for half an hour.
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Take a pan add 1 tspoon of ghee and roast semolina to light brown colour.it takes five to seven minutes.
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Take out semolina in a plate.let it cool.add water to the same pan(proportion wise)add Jaggery to it allow Jaggery to melt.when it starts boiling add semolina to it.
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Add nutmeg and cardomom powder to it. Let it cook.rest for 10 mins t.
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Take out semolina in big bowl and Knead soft dough semolina.take small portion of wheat flour flat it stuff semolina mixture in it. With a soft hand roll chapati.roast it and sreve hot..
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Serve with ghee.
Just like you make Puran Poli but trust me, you will like this too.
Just prepare my Perfect Rawa Sheera and make this Sanjoris which will melt in your mounth. Режиссер: Джон Робертс. В ролях: Джина Роулендс, Тони Шэлуб, Чич Марин и др. Язык: RU.
The dish is popularly called as Sanjachi Poli in Marathi.
In Marathi Sanja is semolina pudding or the sooji halwa.
When we are talking about Maharashtrian sweets, Puran Poli arguably tops the chart!
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