This is how cooking recipe Italian Mushroom Burger with 6 ingredients and 4 stages of easy cooking, which is most delicious.
Without fail cooking ultimate Italian Mushroom Burger easy, fast, practical.
Hi mother, at this time you can cook recipe Italian Mushroom Burger with 6 ingredients and 4 steps. Below this is how to prepare, please carefully carefully.
In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 6 ingredients and 4 stages of easy cooking Italian Mushroom Burger.
Ingredients for Italian Mushroom Burger
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Needed 2 : Portobello mushroom caps.
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Needed 1 cup : sautéed garlic spinach.
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Prepare to taste : roasted red peppers from a jar.
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Needed 2 slices : provolone cheese.
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Needed 4 tablespoons : garlic mayo.
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Needed 2 : brioche buns.
If all raw materials Italian Mushroom Burger it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.
Process Cooking Italian Mushroom Burger
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First marinate mushrooms with garlic and olive oil. Saute spinach with garlic and olive oil then set aside. Mix mayo and garlic, set aside..
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Heat grill to 450 degrees.
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Grill mushrooms for about 5-8 minutes each side depending on how large your portobello is..
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Now assemble sandwich.
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