simple making recipe Beancurd Hot Roll with 11 ingredients and 5 stages of easy cooking, which is easy simple.
Without fail making ultimate 腐竹烧卷 Beancurd Hot Roll easy, delicious, practical.
Hi every body, at this time you can cook recipe 腐竹烧卷 Beancurd Hot Roll with 11 ingredients and 5 steps. Next this is how to cook, please carefully carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 11 ingredients and 5 stages of easy cooking 腐竹烧卷 Beancurd Hot Roll.
Ingredients all 腐竹烧卷 Beancurd Hot Roll
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Needed : 腐竹 Beancurd skin.
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Prepare 100 g : 肉碎 Minced meat.
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Needed : 红萝卜 Carrot (1/4).
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Prepare : 青葱 Spring onion.
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Prepare : 洋葱 Onion (Half).
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Prepare : 蒜米 Minced garlic (1 teaspoon).
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Needed : 胡椒粉 Pepper powder.
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Prepare : 酱清 Light soy sauce.
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Needed : 鸡蛋 Egg (1).
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Needed : 米粉 (3 tablespoon).
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Prepare : 清水 (3 tablespoon).
If all composition 腐竹烧卷 Beancurd Hot Roll it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Step by Step Cooking 腐竹烧卷 Beancurd Hot Roll
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把萝卜，洋葱，青葱切碎。加入肉碎，蒜米，胡椒粉和酱清搅拌。Chop carrot, onion, spring on onion into small pieces. Mix with minced meat, garlic, pepper powder and light soy sauce.
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把搅拌好的馅料卷入腐竹皮。蒸5分钟。 Roll the fillings into beancurd skin. Steam for 5mins.
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搅拌鸡蛋，面粉，清水 Mix egg, flour and water.
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把蒸好的肉卷沾上面糊 Coat meat roll with batter.
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用气炸锅炸10分钟 Air-fry for 10mins.
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