practical, how preparing recipe Cheesy Jalepeno Pretzel Bites with 16 ingredients and 16 stages of easy cooking, which is delicious perfect.
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Good Afternoon all, at this time you get cook recipe Cheesy Jalepeno Pretzel Bites with 16 ingredients and 16 steps. Below this is how to prepare, please observe carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 16 ingredients and 16 stages of easy cooking Cheesy Jalepeno Pretzel Bites.
Ingredients for Cheesy Jalepeno Pretzel Bites
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Needed : Warm Water.
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Needed : Melted Butter.
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Prepare : Honey.
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Prepare : Yeast.
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Prepare : Four.
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Needed : Salt.
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Prepare : Baking Soda.
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Prepare : Eggs.
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Needed : Softened Cream Cheese.
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Prepare : Shredded Mozzarella Cheese.
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Needed : Crumbled Bacon.
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Needed : Diced Jalepeno.
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Needed : Mixing Bowls and 1 small bowl.
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Needed : Course Salt or as needed.
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Prepare : Rolling Pin.
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Prepare : Cookie sheet with Parchment Paper.
If all composition Cheesy Jalepeno Pretzel Bites it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Step by Step Cooking Cheesy Jalepeno Pretzel Bites
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Mix Water, Butter, Honey, and Yeast in Bowl, Let Yeast Activate for 5 Min.
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Mix Flour and Salt into Bowl.
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Using Dough Attachment Mix Flour and Salt until Dough is formed.
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Cover with Towel and let rise for 1 hour..
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In separate bowl, mix Cream Cheese, Mozzarella Cheese, Bacon, Jalapeno.
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Place Dough on table, cut into 4 equal pieces.
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Roll into Rope and then cut into 1” pieces.
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Flatten each piece with Rolling Pin and fill with a scoop of filling.
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Crack and scramble Eggs in small dish.
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Roll filled Balls into pretzel ball shape and place on cookie sheet.
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Boil a Pot full of water, enough water to boil however many balls you want at once.
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Place baking soda in boiling water, 1TBS at a time.
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Boil Balls for 30 Seconds.
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Remove Balls and Brush with Egg.
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Sprinkle with Salt.
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Bake 425 for 15-18 Minutes.
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