Without Fail Make Recipe Pineapple upside down cake Delicious Simple

Easy preparing recipe Pineapple upside down cake with 10 ingredients and 11 stages of easy cooking, which is delicious perfect.

Without fail cooking ultimate Pineapple upside down cake easy, fast, practical.

Good Afternoon mother, at this time you can prepare recipe Pineapple upside down cake with 10 ingredients and 11 steps. Next this is how to cook, please pay attention carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 10 ingredients and 11 stages of easy cooking Pineapple upside down cake.

Ingredients for Pineapple upside down cake

1. Prepare : Fresh pineapple sliced.

2. Needed 185 g : flour.

3. Needed 2 tbs : baking powder.

4. Prepare 1/4 tsp : salt.

5. Needed 1 tsp : Cinnamon.

6. Needed 2 : large eggs.

7. Needed 113 g : butter.

8. Needed 200 g : sugar.

9. Prepare 120 ml : whole milk.

10. Prepare : You will need extra 160g sugar and 57g butter.

If all basic ingredients Pineapple upside down cake it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Stages Cooking Pineapple upside down cake

1. In a sauce pan place 160g sugar and 57 g butter melt together stir continually n let it cook for like 2mins when it starts to bubbleon the side remove from heat n set aside..

2. Prepare your round tin 9inch n grease then pour your hot butter n sugar mixture swirl around to cover the bottom of the pan..

3. Arrange the sliced pineapples closely to each other since they shrink when cooked. Set aside n start preparing your cake batter.

4. Cream sugar n butter until creamy..

5. Separate the egg yolk from whites put the yolk in the mixing bowl n pineapple essence if u don't have u can use vanilla (set aside the whites to add later).

6. Sift in your dry ingredients and add in three additions alternating with milk in two addition..

7. Beat the egg whites in a separate bowl until they double in size..Add 1/2 of the whites in the cake batter mix with a spatula in big strokes to soften the batter then add in the remainder of the yolk..

8. Pour into the baking pan with pineapples..

9. Bake for 50-60mins @180 degrees..

10. Once ready n cooled u can serve as it is or decorate to your liking..

11. Enjoy n don't forget to like,share n Cook..

That’s it how easy cook with fast recipes Pineapple upside down cake, you also do look for more recipes cuisine other interesting on page us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Pineapple upside down cake.

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