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The new way cooking recipe Viva Italia Burger with 8 ingredients and 3 stages of easy cooking, which is easy and delicious.

Without fail recipe ultimate Viva Italia! Burger easy, fast, practical. Este sitio web utiliza cookies para que usted tenga la mejor experiencia de usuario. Order food from Viva Italia Moholt in Trondheim Choose from the best menus on foodora ✔ Fast delivery to your View cart. Online Essen bestellen bei Hot Burger Box über Lieferando.at. Il gusto dell'hamburger prende una nuova piega.

Viva Italia! Burger

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Good Evening my mother, at this time you can present recipe Viva Italia! Burger with 8 ingredients and 3 steps. Below this is how to make it, please read carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Viva Italia! Burger.

Ingredients all Viva Italia! Burger

  1. Needed 4 oz : 80/20 Ground Beef.

  2. Needed 1 : Ciabatta Roll.

  3. Needed 1 pinch : Salt.

  4. Needed 1 pinch : Ground Black Pepper.

  5. Prepare 2 tbsp : Slow Cooker Tomato Sauce.

  6. Prepare 2 tbsp : Shredded Smoked Gouda Cheese.

  7. Prepare 1 tsp : Grated Parmesean Cheese.

  8. Prepare 2 : Torn Baby Kale Leaves.

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If all material requirements Viva Italia! Burger it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Step by Step Cooking Viva Italia! Burger

  1. Prepare my Slow Cooker Tomato Sauce from my recipes.

https://cookpad.com/us/recipes/349314-slow-cooker-tomato-sauce.

  1. Form beef into a patty and sprinkle both sides with salt and black pepper. Cook to your liking on grill, skillet, or griddle..

  2. On the bottom half of the ciabatta roll, place the cooked patty. Top with heated tomato sauce, both cheeses, and kale..

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