update, how cooking recipe CauliTomato Rice with 10 ingredients and 4 stages of easy cooking, which is bouncy delicious.
Without fail cooking ultimate Cauli-Tomato Rice easy, bouncy, practical.
Good Evening mother, now you get cook recipe Cauli-Tomato Rice with 10 ingredients and 4 steps. Next this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking Cauli-Tomato Rice.
Ingredients all Cauli-Tomato Rice
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Needed 1 cup : Rice.
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Prepare 2 cups : Cauliflower florets.
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Needed 1/2 cup : Carrots chopped (optional).
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Prepare 2 : Tomatoes.
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Needed 2 : Onions.
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Needed 3/4 teaspoon : Cumin seeds.
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Needed 1/4 teaspoon : Black pepper powder.
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Prepare 2 teaspoon : Chilli powder.
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Prepare 1 tsp : Salt.
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Needed 2 tablespoon : ghee.
If all composition Cauli-Tomato Rice it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.
Process Cooking Cauli-Tomato Rice
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Heat the ghee in a pan. Add green chilli, tomato puree, black pepper powder and cumin to it..
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Once tomatoes are cooked,add the spices one by one and mix well.
Add the black salt and the Plain Rice and stir it..
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Just before serving,garnish it with fresh coriander leaves..
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The Cauli tomato rice is ready to loose your belly and help sherd some weight..
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