update, how making recipe Mikes Creamy Sockeye Salmon Bagel Spread with 20 ingredients and 3 stages of easy cooking, which is easy and delicious.
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Good Morning every body, at this time you can present recipe Mike's Creamy Sockeye Salmon Bagel Spread with 20 ingredients and 3 steps. Below this is how to cook, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 20 ingredients and 3 stages of easy cooking Mike's Creamy Sockeye Salmon Bagel Spread.
Ingredients for Mike's Creamy Sockeye Salmon Bagel Spread
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Prepare : ● For The Salmon.
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Needed : Sockeye Salmon Filets [steamed - check for any bones].
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Prepare : Lemon Pepper.
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Needed : Salted Butter.
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Prepare : Fresh Dill.
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Needed : Granulated Garlic.
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Needed : Granulated Onion.
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Needed : White Wine.
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Needed : Salted Butter.
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Prepare : Fresh Ground Black Pepper.
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Prepare : ● For The Dip.
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Prepare : Packages Philadelphia Cream Cheese [room temp].
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Prepare : Sour Cream.
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Needed : Small Red Onion [fine minced].
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Prepare : Minced Garlic.
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Needed : Horseradish.
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Prepare : Green Onions [sliced].
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Prepare : Of 1/4 Fresh Lemon.
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Needed : Capers.
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Prepare : Hickory Smoke [optional].
If all raw materials Mike's Creamy Sockeye Salmon Bagel Spread it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Process Cooking Mike's Creamy Sockeye Salmon Bagel Spread
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Add all ingredients in the Salmon section in a skillet. Steam your fish with a tight fitting lid for 20 minutes. No need to flip fillets..
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Drain fish on paper towels. Remove skin. Fork feather fish. Check for any bones. Chop any vegetables and mix everything together well in the ● Dip section. Chill for 1 hour and serve on toasted bagels. Or, with fresh crispy vegetables to the side..
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Garnish with fresh chives and lemon wedges. Enjoy!.
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