simple making recipe Paneer Roll with 10 ingredients and 4 stages of easy cooking, which is very practical.
Without fail making ultimate Paneer Roll easy, tasty, practical. In this paneer roll recipe , the stuffing is of paneer tikka which is made on tawa. Along with paneer tikka there is also green chutney and mix veggie salad. The outer roll or wrap is made with whole. #paneer_roll #easy_method #market_style_rollpaneer roll is stuffing of spicy masala of paneer wrapped in chapati or paratha is a tounge tickling treats to. Add this game to your web page. Play Now! non-meat eaters, vegetarian rolls are made and paneer frankie recipe is one such popular kathi roll or frankie recipes have always been a quick and easy street food recipe across india. it is known for.
Kathi roll is an Indian street food where Indian flatbreads are filled with veggies, chicken, mutton etc etc.
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How are you mother, now you can cook recipe Paneer Roll with 10 ingredients and 4 steps. Below this is how to cook, please pay attention carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking Paneer Roll.
Ingredients all Paneer Roll
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Needed 200 gms : Paneer -.
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Needed 2+1 tbsp : All purpose flour.
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Prepare 1 tbsp : Green chilli (finely chopped).
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Prepare 1 tbsp : Cashew nuts (chopped).
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Needed 1 tbsp : Coriander leaves.
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Prepare 1 tbsp : Raisins.
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Needed 1/2 tsp : Red chilli powder.
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Prepare 1/2 tsp : Garam masala.
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Needed 1 cup : Bread crumbs.
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Prepare as required : Oil for frying.
The paneer rolls are made with the right mix of paneer and potatoes flavoured with spice powders and pastes, and deep-fried with a batter coating.
An innovative idea that adds to the crunchiness of this.
Hariyali paneer rolls are delicious wraps or roll, It is filled with veggie and paneer cubes marinated in green marination includes coriander leaves, mint leaves, green chilli, curd and later grilled.
Kati rolls are a common Indian street food where they are often filled with grilled meats and piquant salads.
If all cooking materials Paneer Roll it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Process Cooking Paneer Roll
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Mix paneer,all purpose flour, coriander, cashew nuts,rasin, green chilli,salt,red chilli powder and garam masala..
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Mix 1 tbsp all purpose flour and 1/2 cup water to make batter..
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Make rolls with the paneer mixture..
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Heat oil in a karahi,take a paneer roll,first dip the roll into all purpose flour batter and then roll over bread crumbs and fry on a medium heat. Your tasty paneer rolls are ready to serve..
This vegetarian version fills a crisp egg-fried tortilla with creamy spinach and paneer.
Paneer Roll Recipe - spicy and mouth watering paneer spicy masala wrapped in chapati or paratha.
This roll is treat to taste buds at anytime anywhere.
This paneer roll is also called paneer frankie or paneer kathi roll or even paneer wrap.
Paneer Roll is made of spiced grated paneer wrapped in a roomali roti.
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