simple preparing recipe Corny Corn with 8 ingredients and 3 stages of easy cooking, which is tasty delicious.
Without fail recipe ultimate Corny Corn easy, bouncy, practical.
How are you every body, at this time you get prepare recipe Corny Corn with 8 ingredients and 3 steps. Next this is how to make it, please pay attention carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Corny Corn.
Ingredients all Corny Corn
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Prepare 1 can : whole kernel corn (drained).
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Prepare 1 can : creamed corn.
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Needed 2 : eggs.
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Prepare 8 oz : sour cream.
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Prepare 1 pkg : Jiffy cornbread.
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Prepare 1 stick : butter.
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Needed 1 tsp : salt.
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Needed 1 : small onion (optional).
If all basic ingredients Corny Corn it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.
Stages Cooking Corny Corn
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If adding onion I like to dice it up and put it in the microwave with the stick of butter to get a jumpstart on them cooking. If not just melt butter in microwave..
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Next add both cans of corns, sour cream, eggs and salt. Mix well. Then add in butter and onions and mix well. Lastly mix in the cornbread pkg..
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Pour into casserole pan and bake @ 350° for 45 to 1 hour. If you use smaller than 13X9 you will have to increase cooking time..
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