Easy Serving Recipe Veggie Packed Shepards Pie Delicious and Healthy

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simple making recipe Veggie Packed Shepards Pie with 13 ingredients and 10 stages of easy cooking, which is easy simple.

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Veggie Packed Shepard's Pie

How are you all, now you can make recipe Veggie Packed Shepard's Pie with 13 ingredients and 10 steps. Below this is how to cook, please observe carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 13 ingredients and 10 stages of easy cooking Veggie Packed Shepard's Pie.

Ingredients for Veggie Packed Shepard's Pie

  1. Needed : chopped carrots.

  2. Needed : chopped celery.

  3. Prepare : small onion, chopped.

  4. Prepare : garlic, minced.

  5. Needed : hamburger.

  6. Needed : Seasonings as desired: pepper, parsley, Mrs. Dash Onion & Herb.

  7. Prepare : tomato paste.

  8. Needed : chicken broth.

  9. Needed : fresh spinach.

  10. Needed : small red potatoes, cubed.

  11. Prepare : to 1 cup milk.

  12. Needed : butter.

  13. Prepare : Mrs. Dash Onion & Herb seasoning.

If all basic ingredients Veggie Packed Shepard's Pie it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Step by Step Cooking Veggie Packed Shepard's Pie

  1. In a large pot, saute carrots, celery and onions in a little bit of olive oil until softened; about 5 minutes..

  2. Add in hamburger & garlic and cook until meat is browned..

  3. Add in fresh spinach, broth, tomato paste and seasonings of choice..

  4. Bring to a boil then reduce heat to medium low and simmer about 10 minutes or until most of the moisture has been absorbed..

  5. Meanwhile, boil potatoes in a separate pot until fork tender..

  6. Drain off water and return to pot. Add milk, butter and Mrs. Dash and mash..

  7. Grease a 9x13 baking dish and place meat mixture evenly in the bottom..

  8. Top with mashed potatoes..

  9. Bake at 375 for 25 to 30 minutes or until hot and bubbly..

  10. Enjoy!.

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