Fast Cooking Methods Veggie Beef Soup Instant Pot IP Yummy

practical, how making recipe Veggie Beef Soup Instant Pot IP with 18 ingredients and 9 stages of easy cooking, which is bouncy delicious.

Without fail cooking ultimate Veggie Beef Soup Instant Pot IP easy, delicious, practical.

How are you mother, at this time you get make recipe Veggie Beef Soup Instant Pot IP with 18 ingredients and 9 steps. Below this is how to make it, please pay attention carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 18 ingredients and 9 stages of easy cooking Veggie Beef Soup Instant Pot IP.

Ingredients for Veggie Beef Soup Instant Pot IP

1. Prepare 2 TBSP : olive oil.

2. Needed 1 1/2 pounds : stew meat.

3. Prepare 1 : medium yellow onion diced.

4. Prepare 4 TBSP : minced garlic.

5. Needed 2 : carrots diced.

6. Prepare 2 : celery stalks with leaves diced.

7. Needed 4 cups : beef broth.

8. Prepare 1/2 cup : white wine.

9. Needed 8.5 oz : can cut green beens with juice.

10. Needed 8.5 oz : can corn with juice.

11. Prepare 10 oz : can Rotel with juice.

12. Prepare 1/4 cup : fresh basil chopped.

13. Prepare 1 TSP : thyme.

14. Prepare 1 TSP : kosher salt.

15. Needed 1/2 TSP : black pepper.

16. Needed : Garnishes.

17. Prepare : Croutons.

18. Prepare : Parmesan cheese.

If all ingredients Veggie Beef Soup Instant Pot IP it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Process Cooking Veggie Beef Soup Instant Pot IP

1. Turn instant pot to saute high setting..

2. When pot reads hot add in olive oil, onion, and meat. Cook for 3-4 minutes stirring occasionally..

3. Add in garlic, carrots, and celery stirring occasionally for another minute..

4. Add in broth, stirring/scrapping the bottom of the pot to remove any bit that may be stuck to the bottom.

5. Stir in wine, corn, green beens and Rotel..

6. Stir in basil, thyme, salt and pepper..

7. Seal instant pot and cook at high pressure for 8 minutes. Allow a 10 minute natural release. Release rest of the pressure..

8. Ladle into bowls and top with crotons and Parmesan cheese..

9. Enjoy!.

That’s it how easy make with rapid recipes Veggie Beef Soup Instant Pot IP, you also can look for more recipes cuisine other interesting on page us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy fast, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Veggie Beef Soup Instant Pot IP.

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