This is how making recipe Kimchi burger with 11 ingredients and 9 stages of easy cooking, which is very practical.
Without fail recipe ultimate Kimchi burger easy, bouncy, practical.
Good Evening mother, now you get prepare recipe Kimchi burger with 11 ingredients and 9 steps. Below this is how to make it, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 9 stages of easy cooking Kimchi burger.
Ingredients all Kimchi burger
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Prepare 2 lbs : ground beef.
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Needed 3 tbs : Korean soy sauce.
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Prepare 3 1/2 tbs : ground Korean red chili pepper.
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Needed 3 tbs : chopped onions.
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Prepare 1/2 cup : chopped kimchi.
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Needed 1/2 : of a pack of enoki mushrooms chopped.
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Needed : Sliced chedder cheese.
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Needed : For the sauce.
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Needed 3 tbs : mayo.
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Prepare 1/2 tbs : Korean red chili pepper.
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Prepare 1 tbs : kimchi juice.
If all raw materials Kimchi burger it’s ready, We’re going into the cooking stage. Below is how to making with easy.
Process Cooking Kimchi burger
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In a large mixing bowl add Korean red chili pepper, kimchi, onions, Korean soy sauce, and enoki mushrooms mix together.
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Add ground beef and mix together.
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Make mixture into 6 patties make an indent in the middle of the patties. This can vary depending on the size of patty you make..
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Cook on high heat until done or until your preferred wellness..
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Mix mayo,kimchi juice and 1/2 tbs of Korean red chili pepper together set aside.
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For kimchi steak..
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Place kimchi onto of cheese drizzle with sauce..
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For kimchi burger.
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Place burger on bottom bun. Add kimchi on top of cheese and drizzle sauce. Place top bun on and done..
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