The new way cooking recipe Penne Pasta with Shrimps fire roasted red peppers sauted onions corn in Avacado Lime Pesto Sauce with 8 ingredients and 4 stages of easy cooking, which is fast and tasty.
Without fail recipe ultimate Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce easy, bouncy, practical.
Good Afternoon every body, now you can prepare recipe Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce with 8 ingredients and 4 steps. Next this is how to cook, please observe carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 4 stages of easy cooking Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce.
Ingredients all Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce
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Needed 1 box : tri color veggie Penne pasta.
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Needed 2 : Roasted bell pepper or 10 sweet peppers.
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Needed 1 : big size Onion.
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Prepare 1/2 cup : Corn.
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Needed 3-4 : table spoons Avocado oil.
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Prepare 2 lbs : Raw shrimps.
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Needed 4 : table spoons Pesto sauce.
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Needed 2 : Ripe Avocado.
If all composition Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.
Process Cooking Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce
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Cook penne pasta with some salt and water till al dente. Drain the remaining water.
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Fire roast the red peppers/sweet peppers and cut them..
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Add 2 avocados to 4 table spoons of pesto sauce (I used Costco’s Kirkland brand) and mix it in a blender to form creamy avocado pesto sauce..
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In a pan, heat avocado oil and sauté cut onions. Add roasted red peppers, corn and raw shrimps. Add the avocado pesto sauce and pasta too. Mix it all well and eat hot with some ground pepper corn or chili flakes..
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