The new way preparing recipe Sweet Chilli Fish Cakes with 12 ingredients and 4 stages of easy cooking, which is easy and delicious.
Without fail cooking ultimate Sweet Chilli Fish Cakes easy, delicious, practical.
Good Afternoon every body, now you get cook recipe Sweet Chilli Fish Cakes with 12 ingredients and 4 steps. Next this is how to cook, please observe carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 12 ingredients and 4 stages of easy cooking Sweet Chilli Fish Cakes.
Ingredients for Sweet Chilli Fish Cakes
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Needed 219 gram : tinned wild salmon / or tuna.
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Prepare 1 packet : idohoan dried potatoes / or 400 grams of mashed potatoes/ 2 large baking potatoes flaked.
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Needed : (300 ml boiling water only for the dried potatoes not for the mash).
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Needed 2 tsp : capers / optional or fresh herbs.
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Needed 1 : small can of sweetcorn drained.
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Prepare 2 tbsp : sweet chilli sauce.
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Prepare 3 : spring onions sliced.
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Prepare Knob : butter optional.
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Needed Squeeze : lemon.
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Prepare : Salt and pepper.
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Needed 100 grams : bread crumbs.
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Needed : Few tbsp of olive oil.
If all main ingredients Sweet Chilli Fish Cakes it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
Process Cooking Sweet Chilli Fish Cakes
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Boil the kettle, in a large bowl add the mash potato powder. Add the butter optional, pour in the water give it a good stir. Or place the mash or inside of a baked potato and give it a good stir!.
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Chop the spring onion, add it to the bowl then open the tin of salmon add it too, with the sweetcorn, capers, sweet chilli sauce, herbs and salt and pepper! Mix it all up..
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Make the fish cakes into 4 equal patties. Spray with oil and put the bread crumbs in a bowl and roll them into the crumbs coating well..
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Pour a few tablespoons of oil in a frying pan and on a medium high heat fry each side until golden and cooked all the way through!! Enjoy.
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